I ’m sure everyone of you heard about Pegasus (Gra telewizyjna) console. I’m also pretty sure majority of you heard about NES and know very well that Pegasus is in fact NES clone (well, actually it’s Famicom but let’s not get into details) distributed by Hoop Cola guys. But do you actually know how many clones NES had in the past? Well, neither do I but I’ll try to present you some of the most popular clones around the world (excluding China no-names you can buy on Aliexpress even now). Short note for people born in previous age: NES is video game console released in 1983 in Japan and 2-3 years later in EU and US. By many it’s considered the best video console of all time. Pegasus Now, let’s get back to the topic. Of course, the first position in my list is Pegasus I mentioned before. Our precious Pegasus It hit the market in the early 90’s thanks to Dariusz Wojdyga and Marek Jutkiewicz, who are currently on list of 100 richest people of Poland. It was dist...
Comments
As we all know, regulations don't stop people from doing marvelous stuff. This case is tricky because it's strongly connected with chemicals. To grow more food people will try different things. Especially at the beggings of this business people might place their profits over customers health.
2. Yes, I think it is possible. They use natural and safe methods for growing food.
3. It is impossible to exclude such an opportunity, people most often think about their own profit, and not about how their products will be beneficial to human health. Moreover, with the use of such methods, it is possible to grow more plants in a short period of time.
The likelihood that most farms will look so very high. Obviously, farms will remain in their original form. There will always be many eccentrics who pursue naturalness and old trends.
Can you imagine a situation where food grown in containers will be healthier than the one we get from regular fields?
I have little faith in this opportunity. Already many times there were cases that began to sell products, and they showed their harmful effects after a long period of time. Like, for example, gene modifications, initially everyone thought they were a great idea.
Are you afraid that companies like this will do some serious food modifications to make their products tastier or more sustainable without worrying about the long-term impact on their client's health?
No one will allow farms to do this thoughtlessly, usually, the institutes are engaged in changes at the gene level. And nowadays they first carry out all kinds of tests, although this does not guarantee that the product is harmless.
I do believe that food produced that way is indeed healthy and can be even better than traditionaly grown food.
Lastly I'd have to mention it is possible that something bad may be a result of altering production techniques, but it's nothing to be worried about in case of square roots methods